Edible wild herbs in spring
In spring in memory, will often pull out the shepherd's purse in the wild country with mother, speak dishes sarcastically. The shepherd's purse was eaten by people, the bitter dish can be fed to the little white hare that chicken and I myself raised. At the roadside, ditch, on the graben, a lot have already written the wild flower weeds not giving a name. The shepherd's purse flower is the extremely small white flower, the bitter cauliflower is extremely small too, yellow. There is honeysuckle, know from the name that it is white to have yellowly, not big. There are only mother-in-law men, the one that is holding the disc is virgin, if enlarge, perhaps there are sunflowers the same atmosphere and nobleness.

The shepherd's purse is drawn, come back home, wash and mince, put in the oil with some chopped scallions, turn over and fry, harvest the upper egg, either turn on the water and make into the soup, or does not turn on the water. I like smelling that kind of taste of the shepherd's purse very much, have a few grass flavor, a little sweet, always snuffle greedily before eating.

The bitter dish is dug and gone home, clean, dry, mince and feed chickens, or needn't cut, feeds the little rabbit. The chicken of the fine hair of pile, are mostly yellow; The rabbit of the fine hair of pile, Mao ChunBai. At that time, felt that it is not willing to to touch them. Then, I breathe down towards their hair gently, see hair poured to both sides, the pinkish small body emerges. These elves, will grow up in one in spring, let mother and me filled with joy.

In fact, bitter dish clean, can steep that water drink dry, taste its second to whom people drink to make man's tea bitter now. Mother likes plucking some tender honeysuckle leaves too, put several slices while heating up water. Now, I and drink tea in affected unconvention affectedly.

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